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Pork Quality Assurance Plus Training Session Offered

Posted: Wednesday, July 28th, 2010 at 6:20 am
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Pork producers and anyone interested in being certified in the “Pork Quality Assurance Plus” program can now register for a two-hour course on August 4th at the Washington County Extension Office in Washington. The class is a joint venture by The Iowa Pork Industry and Iowa State University Extension, and the program costs twenty-five-dollars that is payable on the day of the event.  ISU Extension swine field specialist Tom Miller will teach the course, and encourages participants to RSVP “to ensure that [the class has] adequate materials for everyone” that attends.   To pre-register, contact the Washington County Extension Office at 653.4811.